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100% Pure Maple Butter in a glass jar with clear safety seal
Made from pure maple syrup that has been boiled to 111.5°C and then whipped into a smooth cream. Nothing is added. Contains no butter, but is spreadable like butter. Because it does not contain any stabilizers, the product may separate. Just stir after opening. Can be used like jam. Delicious on toast, bread, pancakes, muffins, scones, etc. Shelf life: 1 year. Refrigerate after opening.
MB-165-AUT L. B. Maple Butter Glass Jar 160g