Crofter's Organics has been making organic fruit products on the shores of the Gerogian Bay in Parry Sound, Ontario for 20 years now.  The produce an extensive line of organic fruit spreads, conserves, and jellies that are distributed in both batural and conventional chennels throughout the US and Canada.

Gerhard and Gabi Latka founded Crofter's in 1989 after emigrating from Germany with an old jam kettle in tow.  Gerhard's jam-making philosophy - "be serious about keeping it simple" - is undoubtedly a legacy from his father who foudned a world-class food flavour house when Gerhard was a boy.  Two decades after moving to Canada, Crofter's is the largest organic jam manufacturer in North America.

In addition to traditional jam flavours, Crofter's also manufactures a number of unique flavours including Sicilian blood orange, mango, and pomegranate.  Our Crofter's Superfruit Spreads are packed with exotic fruids such as Chilean maqui berries and yumberries from subtropical China.

Crofter's is particular about every single ingredient in its products.  Their organic blueberries are harvested near Lac Saint-Jean north of Quebec.  The use heritage fruit varieties like Senga Sengana strawberries, Willamette raspberries, and morello cherries for their full flavour profiles and dark, rich colour.  Crofter's also uses only fair trade organic cane sugar in their products.